Chef-tested French Quarter Kitchen™ recipes, written out step by step. Buy once, download the PDF, cook it at home.
$25.00 · PDF download
Blackened Gulf shrimp and pasta in a smoky cowboy cream sauce, built on the Blackstone and finished with Katye Fire™ Let It Simma. A 5-page French Quarter Kitchen™ recipe: ingredients, step-by-step method and the chef's notes.
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